Wednesday, August 26, 2015

Wine Tours in Margaret River: Top Tips for the Eager Wine Adventurer


Many people dream of travelling from continent to continent in search of the finest wines. France and Italy may be at the top of most lists, but Australia has its own hidden treasures waiting to be discovered by serious wine adventurers. Western Australia’s Margaret River, in particular, is a treasure trove for wine connoisseurs. The region’s rich wine culture started in the nineteenth-century and has since gained quite a following due to the distinct character and quality produced here. Wine tours in this region can give you the opportunity to find anything from classic Sauvignon Blanc to the more festive sparkling wines. Soak Up the Scenery Contrary to popular belief, wine tours are not just all about the booze. Before you reach for a glass of wine, stop for a moment and take in the wonderful views around you.
https://theberryfarm.com.au/Blog/57/Wine-Tours-in-Margaret-River-Top-Tips-for-the-Eager-Wine-Adventurer

Tuesday, August 25, 2015

Margaret River Wineries: Sparkling Wines that are Perfect with Cheese


Sparkling wines have always been associated with joyous occasions for their festive taste. These wines also pair well with certain types of cheeses, particularly those a bit on the salty side. Here are some excellent suggestions from Margaret River wineries like The Berry Farm. Triple Crème Rich cheeses high in butterfat enhance the acidity of champagne, giving you a fuller taste as you enjoy each bite of cheese. Saint-Andre, a triple crème cheese made from cow’s milk in France, has a smooth and buttery taste that matches a wide range of sparkling wines. Another type of triple crème cheese favourite is Brilliat-Savarin, which was prominent in Normandy in the 18th century. Fruit-flavoured sparkling wines go best with high-fat cheeses like these.
https://theberryfarm.com.au/Blog/56/Margaret-River-Wineries-Sparkling-Wines-that-are-Perfect-with-Cheese

Friday, June 26, 2015

Margaret River Wineries: Best Ways to Select and Serve Sparkling Wine


To say that wines are complex and diverse is an understatement. As a way to keep things simple, wines are classified according to the type of grape used and the region where it is grown. You can take your pick from a wide variety of red (full, medium, and light-bodied), rosé, white (rich, zesty, and sweet), dessert, and sparkling wines. On most days, you can go for classic wine and food pairings such as red meat with red wine and fish with white wine. Nothing spells “celebratory”, however, quite like bubbly and refreshing sparkling wines served ice cold and paired with salty, spicy, or savoury foods.
https://theberryfarm.com.au/Blog/55/Margaret-River-Wineries-Best-Ways-to-Select-and-Serve-Sparkling-Wine

Thursday, June 25, 2015

Quaint Margaret River Cafes: Perfect Venues for Magical Proposals


Are you finally ready to pop the question? You need to plan every detail of your proposal as thoroughly as possible. After getting the engagement ring and preparing your speech, you need to work out where you’re going to propose and how you’re going to set up the place. Should you come up with an elaborate plan, or would you rather keep it simple yet no less special? Whichever direction you take, you can plan a magical proposal at charming Margaret River winery restaurants like The Berry Farm’s Cottage Cafe.
https://theberryfarm.com.au/Blog/54/Quaint-Margaret-River-Cafes-Perfect-Venues-for-Magical-Proposals

Wednesday, June 24, 2015

Margaret River Winery: Here Are Two Flavoursome Wine Recipes to Try


Wine can blend elegantly with a wide variety of dishes including meat, risotto, soup, and shellfish. Red wine adds rich notes to meats and desserts, whilst the delicate flavour white wine imparts is a perfect match for lighter pasta sauces and broths. With some creativity and practice, you can apply the right type of wine to the right type of dish and make recipes truly toast-worthy. Here are some wine recipes for you to try with those bottles you’ve brought home from all your Margaret River wine tours. Oxtail, Chorizo, and Red Wine Stew This simple dinner is a delicious way to enjoy some exotic meats. To start with, boil the oxtail to remove all impurities then sauté some onions, garlic, carrot and chorizo in 1 tablespoon of olive oil over medium heat. Toss in paprika, orange zest, a bay leaf, and a sprig of rosemary once the vegetables are tender enough.
https://theberryfarm.com.au/Blog/53/Margaret-River-Winery-Here-Are-Two-Flavoursome-Wine-Recipes-to-Try

Margaret River Wineries: 4 Ways That Wine Is Actually Good for You


So you love savouring a glass of wine on a Saturday night. Don’t worry, no one’s stopping you. In fact, you may be doing your body a favour. Fine wines from established Margaret River wineries, such as The Berry Farm, happen to be good for your health and well-being. It’s not just about the stress relief; plenty of studies show wine comes with health benefits that run the gamut from improved immunity to cancer prevention. That being said, anything consumed in excess can be harmful, so keep your urge to a glass per day.
https://theberryfarm.com.au/Blog/52/Margaret-River-Wineries-4-Ways-That-Wine-Is-Actually-Good-for-You